Bánh mì Bánh Yiu opened its doors in January 2017. To the delight of locals, this small, original and affordable address offers one of the best bánh mì in town.
The Boîte Geisha restaurant is located on Mont-Royal Street East in the heart of the Plateau. This is the perfect place to taste the most exquisite sushi!
The chef likes to express his talent by presenting a tasty menu, from his own creation. La Boite Geisha is a restaurant where you can find fine Japanese cuisine, prepared with the highest quality food.
Advocating a healthy balanced diet based on plants, Belém café and yoga studio offers breakfast options and snacks 100% vegan. Informing you about the benefits of such a diet, as your body on the planet, and giving you plenty of tips and tricks to lead this lifestyle, you eventually become like us, the experts!
Camellia Sinensis is a Canadian tea company based in Montreal that has been offering customers and high-end restaurants some of the best teas in the world.
Passionate and hard-workers, who live life to the fullest, Katell & Philippe choose to bring to every gourmets delectable and comforting products. Their goal is to offer the beauty and the taste prepared by pastry chefs and not by machines!
You can taste Mediterranean culture with each bite of the croquettes. These traditional Spanish delicacies are creamy, light and crispy. Blended with quality ingredients and unique preparation, these homemade dishes are perfect to be shared with friends or colleagues.
With its unique quality and original style of appetizers, Le Fabuleux is a famous catering company in Montreal. The diversity of the proposed bits can fit many different event types.
Falafels come from Middle-East, but it is actually in the heart of Mile-End that you will find one of the most typical restaurant working this product. Falafel Yoni masters all the chickpea ball's shapes and it will be surely serve following your own taste.
Fresh products and home made salad in less than a minute, here comes Foodchain. Its proper recipes and its unique production fits perfectly with Montreal's culinary innovation.
The Fromagerie Atwater provides an exceptional selection of the best Quebec cheeses and meats, all served onto beautiful trays. Their expertise since 1976 makes them a major player in the Montreal Gastronomy.
Kombucha, which is a very particular beverage, is popular in Montreal. Fou de l'Ile made it its specialty and offers varied and previously unseen tastes, while being 100% biological.
Located in the heart of the Mile-End, the variety of the products on display at the boulangerie makes anyone passing by salivate. With fresh and artisanal products, the Boulangerie Guillame offers a solution for any event.
Mixing savoir-faire and Italian craftsmanship is always a good idea when it comes to pasta. Offering a wide variety of typical dishes, Il Miglio handles Italian cuisine to perfection and offers a rare quality.
A simple dish known to all, the art is not to eat it but to prepare it with the highest savoir-faire and quality ingredients. Pizza St-Viateur offers pizzas tailored to all tastes, to sample or share.
A really original pastry which prepares only vegan products. Sophie Sucrée is offering a rare and extremly tasty selection to all people walking too close from its shop located on the Plateau.
Tasse Rouge, a welcoming cafe, offers an impressing variety of products which can perfectly fit with any type of occasion. From breakfast to dinner, the expertise stays impeccable.
Expertise is an incredible asset while trying to differentiate from the competition. The Finner Cookie understood it well enough as it offers unique cookies in terms of recipes and tastes.
Trou de Beigne doughnuts are light and delicious, making them one of the most famous artisanal foods in Montreal. The expertise and preparation of the doughnuts is undeniable, they are perfect for any occasion.
With its 100% biological coffee and its fair supply chain, Brulerie Santropol gets a rare model which thinks that a right distribution between all the actors is beneficial for everybody, and most importantly for the final product: their incredible coffee.